Here’s another post by Granny Miller about juicing with the Mehu-Liisa steam juicer. This time she talks about her experiences with juicing grapes. Her blog is well worth a look around. We all ought to be very appreciative of folks like Granny Miller for keeping skills from past generations alive. Thank you, Granny!
This entry was posted in Berry Season, Fall, grapes, Seasonal Fruit, Steam Cooking Recipes, Tips and Techniques and tagged beverages, canning, concord grapes, food preservation, grape juice, grapes, homesteading, how to, jelly, juice, mehu-liisa, mehu-maija, recipes, steam juicer, steam juicing, urban homesteading. Bookmark the permalink.